Chipotle Mexican Grill
Restaurant - Food Service
Denver, Colorado
10,000+ employees
Public Corporation
Our Company
When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a “fast-food” experience. Using high-quality raw ingredients, classic cooking techniques, and distinctive interior design, we brought features from the realm of fine dining to the world of quick-service restaurants. Over 20 years later, our devotion to finding the very best ingredients we can—with respect for animals, farmers, and the environment—is shown through our Food With Integrity commitment. And as we grow, our dedication to creating an exceptional experience for our customers is the natural result of cultivating a culture of genuine, rewarding opportunities for our employees.Skills We're Looking For
Customer Service
Microsoft Office Suite
Customer Experience
Restaurant Management
Administrative
Payroll
Sales
Cash Handling
Financial
Operations
Team Development
Inventory
Computer
Hiring
Food Preparation
Sanitation
Food Ordering
Cleaning
Portion Control
General Management
Cooking
Managing Budgets
Performance Evaluations
Marketing
Safety
Microsoft Office
Safe Food Handling
Management
Equal Employment Opportunity Compliance
Occupational Safety and Health Administration
Personal Computer (PC)
Bartending
Cashier
Dishwashing
Housekeeping