Baker

Giant Eagle

(Erie, Pennsylvania)
Part Time Evenings
Job Posting Details
About Giant Eagle

Giant Eagle strives to be a best place to work in the eyes of the nearly 36,000 individuals who work in our stores, pharmacies, warehouses and in our corporate offices. At Giant Eagle, you'll have the opportunity to develop a real career with countless opportunities for you to grow with us. The way we conduct business and treat one another – our Team Members, customers, community members and valued partners – defines what the Giant Eagle culture is all about.

Summary

“Together, we improve people’s everyday lives and well-being.” As a Giant Eagle Team Member, you will be part of a team that emphasizes building lifelong relationships with our customers by focusing on understanding and exceeding their needs. As a member of the Bakery team, your primary responsibility will be preparing and baking the products to ensure only the freshest are available.

Responsibilities
  • Provide exemplary customer service by greeting customers in the department and ensuring they are able to locate the products they are looking for. Bakery team members are also expected to have sufficient knowledge to answer questions and make suggestions to our customers.
  • Become familiar with products in the store to answer questions and make suggestions to customers.
  • Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store.
  • Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment.
  • Bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale.
  • Accurately record special orders on bakery products to ensure the customer is delighted with the finished product.
  • Maintain cleanliness of department and work area, including the back room, coolers and freezers.
  • Assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries.
  • Assist in other areas as required.
Ideal Candidate

Education and Training Required

No High School diploma required

Experience Required

1 to 3 years

Age Requirement

At least 18 years of age

Shift

1st Shift – 6a – 3p, 2nd Shift – 2p – 10p, 3rd Shift – 10p – 6a (Overnight)

Competencies Required

  • Adaptability
  • Customer Focused
  • Gets Things Done
  • Interpersonal Skills
  • Problem Solving
  • Respect for Self and Others

Work Environment

  • Cold Prep Rooms
  • Cooler
  • Freezer
  • Hot Ovens

Physical requirements

  • Bending
  • Carrying Up to 50 pounds
  • Grasping
  • Hearing (auditory)
  • Lifting Up to 50 pounds
  • Pulling
  • Pushing
  • Reaching
  • Sight or Peripheral Vision
  • Standing
  • Twisting
  • Communication (verbal)
  • Unloading
  • Walking
  • Weighing

Equipment Used

  • Cardboard Baler
  • Compactor
  • Electric/Manual Jacks
  • Knives
  • Safety Cutter
  • Shrink Wrapper
  • Slicer
  • Sheeter
  • Oven
  • Mixer
  • Dough Divider
Compensation and Working Conditions
Reports to Senior Store Leader

Questions

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Erie, Pennsylvania
Skills Desired
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  • Baking
  • Cleanliness
  • Customer Service
  • Food Safety
  • Greeting Customers
  • Orders
  • Product Rotation
  • Unloading trucks
  • Safety Guidelines

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