Mover/Mixer Certified Public Accountant
ARYZTA
(Santa Ana, California)ARYZTA is a global baking company with a Passion for Good Food. We provide our retail and foodservice customers with a portfolio of bakery solutions so they can deliver memorable, delicious food to consumers. With operations in the United States, Canada, South America, Europe, Asia, Australia and New Zealand, ARYZTA has become a global leader in the baked goods industry and one of the largest specialty bakery companies in the world.
- Maintains batching log with correct lot codes and ingredients.
- Programs mixing times and speeds according to recipe specifications.
- Weighs and preps. all ingredients for dough batch preparation.Maintains waist of production materials (ingredient bags, boxes, etc.) by loading onto a pallet and removing with pallet jack.
- Takes samples of dough to QA technician for pre-bake testing.
- Follows QA procedures on checking dough temperature prior to loading into Portioner.
- Closely monitors and correctly makes adjustments to mixer settings when completing special project batches. Communicates immediately to Supervisor/Lead any issues that arise.
- Follows rules and regulations to ensure food safety, quality, and legality.
- Establishes and maintains effective working relationships.
- Ability to lift up to 50 lbs.,
- Ability to work at an elevated height,
- Ability to stand up to 8 hrs
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