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Vail Resorts

(Vail, Colorado)
Full Time Evenings Weekends
Job Posting Details
About Vail Resorts

Vail Resorts is the premier mountain resort company in the world and a leader in luxury, destination-based travel at iconic locations.

Summary

Responsible for ensuring that all Resort guests have the highest quality food and beverage dining experience possible while assisting in the creation of a profitable department that is environmentally responsible. Follows the brand standards from the beginning of the service cycle through the entire dining process.

Responsibilities
  • Ensures all orders are completed properly and they are timed correctly.
  • Assists servers in carrying out all food to each outlet and follows brand standards while doing so.
  • Is willing to “fill in the gaps” as necessary by handling server duties in each outlet
  • Able to cross train for each outlet.
  • Keeps chefs and managers informed of any issues that may impact service or timing.
  • Completes daily sidework as assigned.
  • Assist both line cooks and servers as needed.
Ideal Candidate
  • Proficiency in reading and communicating in English. -required
  • Willing to work weekends, holidays, early mornings and late evenings. -required
  • Food and Beverage experience. –preferred
  • At least 1 year guest service experience. –required
  • Experience working in a hotel. -preferred
  • Able to lift and carry 50 pounds. -required
  • Must be able to stand up to 8 hours at a time. -required
  • Must be able to bend, crouch, crawl, climb and kneel. -required
  • TIPS certification is required within the first 60 days of employment. -required
  • In-person interviews. -required
  • Two satisfactory references. -required

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Vail, Colorado
Skills Desired
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  • Fine Dining
  • Food and Beverage Knowledge
  • Food Expediting
  • Guest Services
  • Orders
  • TIPS (Training for Alcohol Intervention Procedures)
  • hotel operations
  • Service Cycle

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