General Labor

Perdue Farms is dedicated to enhancing the quality of life for everyone we touch through innovative food and agricultural products. Since our beginning on Arthur Perdue’s farm in 1920, to our expansion into agribusiness and the introduction of the PERDUE® brand of chicken and turkey under Frank Perdue, and continuing with our third generation of leadership with Chairman Jim Perdue, we’ve remained family owned and family operated. We are the parent company of Perdue Foods and Perdue AgriBusiness.

* Demonstrate excellent attendance and punctuality * Work at various stations along the production line processing chicken or turkey food products * Adhere to all safety requirements including PPE; preventing and reporting unsafe acts and conditions, Lockout-Tag out procedures and Process Safety Management related matters. * Follow instructions given by your supervisor or lead

**Required Qualifications** * At least 18 year of age * Legally authorized to work in the United States * Strong work history, worked for one employer for at least 6 months in the past three years. * Willing and able to stand for several hours * Lifting up to 50 lbs * Willing and able to work in wet and extreme cold and hot conditions * Willing and able to work around various cleaning chemicals. **Preferred Qualifications** * Excellent work history. * Previous manufacturing, production, especially food production experience.