Servicer

Mars

(Fort Smith, Arkansas)
Full Time
Job Posting Details
About Mars
More than 100 years ago, a young Frank C. Mars started making candies in his Tacoma, Washington kitchen. From that simple beginning, his son Forrest built Mars into the mature company it is today, first by creating the MILKY WAY® bar with his father and later by expanding the business overseas and diversifying into new categories like pet care and food. Today, the Mars family of Associates is 80,000 strong in 78 countries around the world.
Summary
To load production materials into the primary piece of equipment, meeting corporate quality and safety standards in the manufacture of pet food.
Responsibilities
* To maintain safety standards by using LOTO and confined space entry procedures when working in primary area of the factory. * To load production materials into the primary piece of equipment, meeting corporate quality and safety standards in the manufacture of pet food. * Assist product changeovers on primary piece of equipment. * Communicate with team in order to prevent downtime and quality issues. * Assist in the operation of equipment for breaks and lunches or as needed. * Document quality attributes and provides production data for shift reports. * This position and all site associates are responsible for quality and food safety.
Ideal Candidate
**Mission Critical Competencies** * Must be able to perform all of the necessary quality checks on a primary piece of equipment. * Must know the product “Hold” criteria of applicable area. * Must have excellent communication skills. * Must be able to work a rotating shift. **Key Functional Skills/Knowledge** * Fundamental knowledge of how the primary piece of equipment in the area operates. * Knowledge of production processes. * The ability to assist and troubleshoot primary piece of equipment. * The ability to assist with quality checks and document results using database collection system. * Food Manufacturing experience and knowledge of food safety * Knowledge of Good Manufacturing Practices **Preferred Skills** * Food manufacturing experience and knowledge of food safety. * Knowledge of Good Manufacturing Practices. * Forklift certified. **Minimum Qualifications** * High School diploma or equivalent. * 2+ years of manufacturing experience. * Bending,stooping,twist,turn,standing for extended time periods,reaching,climbing stairs and the ability to lift 55 pounds,. * Ability to quickly respond. * Computer literate with an ability to enter, record, maintain and retrieve data.

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